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Departing from Ballycastle on one of our two fast hard boats.
Both vessels are large stable hard boats with inside and outside seating, on board toilet and heating. We will head out on a boat tour to Church Bay (scallop bay), once we have arrived your skipper will give a talk on Rathlin island, points of interest and pointing out the local wildlife whilst the divers head down to catch the fresh scallops.
Our divers individually picked the scallops by hand, causing no damage to the surrounding marine environment. Any undersized ones are put back into the sea so that they can continue to grow and spawn.
These scallops will be the freshest and sweetest you’ve ever eaten – all the more so because you know they have come at no cost to the environment!Once the divers are back on board we will show you how to prepare (shuck) and cook the scallops on the BBQ whilst providing local whiskeys, wines, or beers.
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